Traditional Foods & Seafood
Traditional Foods & Seafood
Petis
Petis Udang is a traditional Indonesian shrimp paste made from selected small shrimp and natural seasonings, slow-cooked for a rich, savory flavor.
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Product Details
Product information
Petis Udang is a traditional Indonesian shrimp paste made from selected small shrimp and natural seasonings, slow-cooked for a rich, savory flavor.
Product labelPetis Udang
Net weight200 g
Origin statementIndonesia
Product highlights
- Authentic recipe
- Made with quality shrimp
- Slow cooked
- No artificial additives
Storage / handling
Store as directed on the package and refrigerate after opening.
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